Hong Ji Herbs Bak Kut Teh is a family-run hawker stall in Singapore, renowned for its herbal-style claypot bak kut teh. Established in 1996 in Marsiling, the stall has expanded to multiple locations, including Ang Mo Kio and Upper Thomson .
Experiences(0)
Profile
Comments
Customer reviews
Data is gathered from contributors from the local community from publicly available information.
Discuss
See All (0)
If you are the owner of owner of this service, you can login to edit your product. Ensure that you login using the same phone number being used for this service provided.
