Stumbled upon this spot while searching for good laksa—ended up returning the next day!
Price:
We use only fresh chicken and house made ingredients.
$17.9
Kampong Fish.
$17.9
Quarter fresh chicken which comes with a wing. House made ingredients. *Waiting time might be up to 20min or slightly more.
$18.9
Description:
Fresh Tiger Prawn by Laksa Labo! No Hum! Broth is prepared with lots of seafood and spices. No Pork & No Lard is used in our kitchen and menu Must try Grandpa's Tauhu Goreng, a recipe from the 60s. His sauce is addictive! New Laksa Goreng, thick bee hoon with tiger prawns and scallop.
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